Coffees refers to the various forms obtained by breeding or natural selection of coffee plants. In principle, under different types of coffees.
Can coffee beans at different locations distinctive characteristics such as flavor (flavor criteria include terms such as "citrus-like" or "earthy"), caffeine, body or mouthfeel, and acidity. These reflect the local environment where the coffee plants are grown, their method of process and genetic subspecies. In this sense, coffee is similar to wine, which also shows considerable regional variation. Coffee from a geographical location is an origin.
Can coffee beans at different locations distinctive characteristics such as flavor (flavor criteria include terms such as "citrus-like" or "earthy"), caffeine, body or mouthfeel, and acidity. These reflect the local environment where the coffee plants are grown, their method of process and genetic subspecies. In this sense, coffee is similar to wine, which also shows considerable regional variation. Coffee from a geographical location is an origin.
Variety, varietal, cultivar
All three terms are used in growth on various types of coffee in the world.
Species the botanical name, usually correct and selection of crops and forms used, visually from other species, and must reliably propagate.
Variety may be defined as a regular and popular for a variety of expression, particularly in the wine.
Varieties is a term that is used for a wine made from or belonging to a single variety to give to describe. The coffee industry, this concept a bit, but instead a cup of coffee to describe a particular breed or species (ie Bourbon coffee), it is used in place of the term race or cultivar.
Arabica species
Coffee of the species Coffea arabica are richer flavor than Coffea robusta. C. Arabica has many different types, each with unique properties. Some famous Arabica coffee are:
Species the botanical name, usually correct and selection of crops and forms used, visually from other species, and must reliably propagate.
Variety may be defined as a regular and popular for a variety of expression, particularly in the wine.
Varieties is a term that is used for a wine made from or belonging to a single variety to give to describe. The coffee industry, this concept a bit, but instead a cup of coffee to describe a particular breed or species (ie Bourbon coffee), it is used in place of the term race or cultivar.
Arabica species
Coffee of the species Coffea arabica are richer flavor than Coffea robusta. C. Arabica has many different types, each with unique properties. Some famous Arabica coffee are:
